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Category: Food Science

Posted on 20202020

Food Science and the Culinary Arts by Mark Gibson [PDF: 0128118164]

Food Science and the Culinary Arts by Mark Gibson
Download cookbook “Food Science and the Culinary Arts by Mark Gibson [PDF: 0128118164]”

Posted on 20202020

Phytochemicals in Goji Berries by Xingqian Ye, Yueming Jiang [PDF: 0367076349]

Phytochemicals in Goji Berries by Xingqian Ye, Yueming Jiang
Download cookbook “Phytochemicals in Goji Berries by Xingqian Ye, Yueming Jiang [PDF: 0367076349]”

Posted on 20202020

The Science of Cooking by Claudi Mans [PDF: 1949845060]

The Science of Cooking by Claudi Mans
Download cookbook “The Science of Cooking by Claudi Mans [PDF: 1949845060]”

Posted on 20202020

Vegetarianism and Veganism by David E. Newton [EPUB: 1440867631]

Vegetarianism and Veganism by David E. Newton
Download cookbook “Vegetarianism and Veganism by David E. Newton [EPUB: 1440867631]”

Posted on 20202020

Carrots and Related Vegetable Umbelliferae by Vincent E. Rubatzky, C. F. Quiros, P. W. Simon [PDF: 0851991297]

Carrots and Related Vegetable Umbelliferae by Vincent E. Rubatzky, C. F. Quiros, P. W. Simon
Download cookbook “Carrots and Related Vegetable Umbelliferae by Vincent E. Rubatzky, C. F. Quiros, P. W. Simon [PDF: 0851991297]”

Posted on 20202020

Cheese and Culture by Paul Kindstedt [EPUB: 1603585060]

Cheese and Culture by Paul Kindstedt
Download cookbook “Cheese and Culture by Paul Kindstedt [EPUB: 1603585060]”

Posted on 20202020

Harvest of the Cold Months by Elizabeth David [EPUB: 0670859753]

Harvest of the Cold Months by Elizabeth David
Download cookbook “Harvest of the Cold Months by Elizabeth David [EPUB: 0670859753]”

Posted on 20202020

150 Food Science Questions Answered by Bryan Le [PDF: 1646118332]

150 Food Science Questions Answered by Bryan Le
Download cookbook “150 Food Science Questions Answered by Bryan Le [PDF: 1646118332]”

Posted on 2020

Food and Society by Mark Gibson [PDF: 0128118083]

Food and Society by Mark Gibson
Download cookbook “Food and Society by Mark Gibson [PDF: 0128118083]”

Posted on 2020

Trends in Personalized Nutrition by Charis M. Galanakis [PDF: 0128164034]

Trends in Personalized Nutrition by Charis M. Galanakis
Download cookbook “Trends in Personalized Nutrition by Charis M. Galanakis [PDF: 0128164034]”

Posted on 2020

Ancient Food Technology by Merly Fiscal Arjona [PDF: 1773614584]

Ancient Food Technology by Merly Fiscal Arjona
Download cookbook “Ancient Food Technology by Merly Fiscal Arjona [PDF: 1773614584]”

Posted on 20202020

Fermenting Everything by Andy Hamilton [EPUB: 1682684695]

Fermenting Everything by Andy Hamilton
Download cookbook “Fermenting Everything by Andy Hamilton [EPUB: 1682684695]”

Posted on 2020

Handbook of Milk Composition by Author Unknown [PDF: 0123844304]

Handbook of Milk Composition by Author Unknown
Download cookbook “Handbook of Milk Composition by Author Unknown [PDF: 0123844304]”

Posted on 2020

Flour and Breads and their Fortification in Health and Disease by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel [PDF: 0123808863]

Flour and Breads and their Fortification in Health and Disease by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel
Download cookbook “Flour and Breads and their Fortification in Health and Disease by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel [PDF: 0123808863]”

Posted on 2020

Food Safety 2nd Edition by Ian C. Shaw [EPUB: 1119133661]

Food Safety 2nd Edition by Ian C. Shaw
Download cookbook “Food Safety 2nd Edition by Ian C. Shaw [EPUB: 1119133661]”

Posted on 2020

Microbial Hazard Identification in Fresh Fruits and Vegetables by Jennylynd James [EPUB: 0471670766]

Microbial Hazard Identification in Fresh Fruits and Vegetables by Jennylynd James
Download cookbook “Microbial Hazard Identification in Fresh Fruits and Vegetables by Jennylynd James [EPUB: 0471670766]”

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Total published ebooks

35237