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Tag: International

Posted on September 22, 2017January 13, 2022

Open Faced: Single-Slice Sandwiches from Around the World by Karen Kaplan


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Posted on September 19, 2017January 11, 2022

Vij’s: Elegant and Inspired Indian Cuisine by Meeru Dhalwala [1553651847, Format: PDF]


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Posted on September 19, 2017January 11, 2022

Recipes from an Edwardian Country House: A Stately English Home Shares Its Classic


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Posted on September 19, 2017January 11, 2022

Vij’s at Home: Relax, Honey: The Warmth and Ease of Indian Cooking by Vikram Vij


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Posted on September 17, 2017January 11, 2022

Southern Provisions: The Creation and Revival of a Cuisine by David S. Shields, 022614111X


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Posted on September 16, 2017January 11, 2022

The World’s Best Spicy Food: Authentic recipes from around the world [1786574012, Format: PDF]


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Posted on September 16, 2017January 11, 2022

Floyd Around the Med: A Culinary Journey Around The Mediterranean by Keith Floyd


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Posted on September 10, 2017January 10, 2022

Sicilian Home Cooking: Family Recipes from Gangivecchio by Wanda Tornabene, 037540399X


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Posted on September 10, 2017January 10, 2022

Farmhouse Cheeses of Ireland: A Celebration by Glynn Anderson, John McLaughlin, 1848891210


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Posted on September 10, 2017January 10, 2022

Italian Vegetarian Cooking, New, Revised Edition by Paola Gavin [0871317699, Format: PDF]


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Posted on September 10, 2017January 10, 2022

In Late Winter We Ate Pears: A Year of Hunger and Love by Deirdre Heekin, 1603581014


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Posted on September 9, 2017January 10, 2022

My Bombay Kitchen: Traditional & Modern Parsi Home Cooking, Niloufer Ichaporia King


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Posted on September 9, 2017January 9, 2022

Modern British Food: Recipes from Parlour by Jesse Dunford Wood [1472938496, Format: EPUB]


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Posted on September 9, 2017January 9, 2022

Good Maine Food: Ancient and Modern New England Food & Drink by Marjorie Mosser


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Posted on September 8, 2017January 9, 2022

The Splendid Table: Recipes from Emilia-Romagna by Lynne Rossetto Kasper, 0688089631


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Posted on September 7, 2017January 9, 2022

Cooking the Middle Eastern Way: Easy Menu Ethnic Cookbooks by Alison Behnke, 0822512386


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Posted on September 4, 2017January 9, 2022

Down Home with the Neelys: A Southern Family Cookbook by Pat Neely, 0307269949


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Posted on September 4, 2017January 9, 2022

James Beard on Food: Delights and Prejudices, 150 Recipes for sumptuous Treats, 0765198282


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Posted on September 4, 2017January 9, 2022

The Portlandia Cookbook: Cook Like a Local by Fred Armisen [0804186103, EPUB]


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Posted on September 4, 2017January 9, 2022

Frankie at Home in the Kitchen: Frankie’s Pizza and Pasta by Frankie Curtiss, 0983113106


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Total published ebooks

33558