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Tag: Culinary History

Posted on November 29, 2018April 18, 2022

The History of Stilton Cheese by Trevor Hickman [0750944161, Format: EPUB]


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Posted on November 24, 2018April 18, 2022

Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time by Adrian Miller [146960762X, Format: EPUB]


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Posted on November 24, 2018April 18, 2022

Soup: A Global History (Edible) by Janet Clarkson [186189774X, Format: EPUB]


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Posted on November 23, 2018April 17, 2022

The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats by Daniel Stone [1101990589, Format: EPUB]


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Posted on November 23, 2018April 17, 2022

Food in the Ancient World (Food through History) by Joan P. Alcock [0313330034, Format: PDF]


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Posted on November 23, 2018April 17, 2022

Garden Variety: The American Tomato from Corporate to Heirloom (Arts and Traditions of the Table: Perspectives on Culinary History) by John Hoenig [0231179081, Format: EPUB]


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Posted on November 9, 2018April 17, 2022

MciIhenny’s Gold by Jeffrey Rothfeder [0060721847, Format: EPUB]


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Posted on November 7, 2018September 19, 2023

The Unofficial Poldark Cookbook: 85 Recipes from Eighteenth-Century Cornwall, from Shepherd’s Pie to Cornish Pasties by Larry Edwards, Tricia Cohen [1510737278, Format: EPUB]


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Posted on November 6, 2018April 17, 2022

Pennsylvania Scrapple: A Delectable History by Amy Strauss [1540227049, Format: EPUB]


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Posted on November 4, 2018April 17, 2022

The Patron Saint of Used Cars and Second Chances: A Memoir by Mark Millhone [1594868239, Format: EPUB]


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Posted on October 28, 2018April 17, 2022

Word of Mouth: What We Talk About When We Talk About Food (California Studies in Food and Culture) by Priscilla Parkhurst Ferguson [0520273923, Format: EPUB]


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Posted on October 27, 2018April 17, 2022

A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe (Revised and Updated) by Brian Yarvin [1682680177, Format: EPUB]


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Posted on October 27, 2018April 17, 2022

A Culinary History of Taipei: Beyond Pork and Ponlai (Big City Food Biographies) by Steven Crook, Katy Hui-wen Hung [9781538101, Format: EPUB]


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Posted on October 22, 2018April 17, 2022

Cook’s Encyclopaedia by Tom Stobart [1910690090, Format: EPUB]


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Posted on October 22, 2018April 17, 2022

Food, Eating and Identity in Early Medieval England (Anglo-Saxon Studies) by Allen J. Frantzen [1843839083, Format: EPUB]


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Posted on October 13, 2018April 17, 2022

Lost Restaurants of Knoxville by Paula A Johnson [1540227529, Format: EPUB]


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Posted on October 13, 2018April 17, 2022

Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways) by Linda Civitello [0252082591, Format: PDF]


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Posted on October 12, 2018April 17, 2022

Akron Beer: A History of Brewing in the Rubber City (American Palate) by Robert A. Musson MD [1467138185, Format: EPUB]


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Posted on October 12, 2018April 17, 2022

Whiskey Women: The Untold Story of How Women Saved Bourbon, Scotch, and Irish Whiskey by Fred Minnick [9781612345, Format: EPUB]


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Posted on October 9, 2018April 17, 2022

The Migrant’s Table: Meals and Memories in Bengali-American Households Hardcover by Krishnendu Ray [159213095X, Format: PDF]


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Total published ebooks

33538