Professional Cake Decorating 2nd Edition by Toba M. Garrett [EPUB: 0470380098]

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Title:Professional Cake Decorating 2nd Edition
Author: Toba M. Garrett
Pages:416
Publisher (Publication Date): Wiley; 2nd edition (January 24, 2012)
Language: English
ISBN-10, ISBN-13 or ASIN: 0470380098
Download File Format:EPUB

Cake Decorating is a required course in the Baking and Pastry curriculum offered in proprietary colleges and two-year community colleges. Baking and pastry students take this course typically in the second year of their curriculum. Gisslen’s Professional Baking, 3e serves the needs of the fundamental baking course. However, in Baking and Pastry programs, students are more focused on decorating and design. This underscores the need for a book with complete and detailed instructions on decorating methods and techniques.