Hong Kong Diner: Recipes for Baos, Hotpots, Street Snacks and More… by Jeremy Pang
Print Length: 176 Pages
Publisher: Quadrille Publishing
Publication Date: October 3, 2017
Language: English
ISBN-10: 1849499926
ISBN-13: 978-1849499927
File Format: EPUB
With a cool aesthetic, vibrant photography and cutting-edge design, Hong Kong Diner is inspired by the unique city where Jeremy Pang grew up, where western sensibilities and food tastes overlap with an ancient cuisine. Featuring a selection of 70 dishes, including bao, buns, hotpots, fried noodles and bubble tea, Hong Kong Diner reveals the recipes of Hong Kong cafe and street food culture. From easy seafood to instant noodles, to rice balls and sweet delicacies, this is like no other Asian cookbook out there.
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