- Title: Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering) 1st Edition
- Autor: Murlidhar Meghwal, Megh R. Goyal
- Pages: 396
- Publisher (Publication Date): Apple Academic Press; 1 edition (November 9, 2016)
- Language: English
- ISBN-10: 1771883685
- Download File Format: PDF
This new volume presents a selection of recent advances and emerging trends in food process engineering from several disciplines. Exploring the key concepts of food engineering, Food Engineering: Emerging Issues, Modeling, and Applications presents the information in four parts: Modeling in food engineering; Research advances in food engineering; Role of food engineering in human health; Emerging issues and applications in food engineering.
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