Baker’s Royale: 75 Twists on All Your Favorite Sweets by Naomi Robinson
Print Length: 264 Pages
Publisher: Running Press
Publication Date: September 5, 2017
Language: English
ISBN-10: 076245928X
ISBN-13: 978-0762459285
File Format: EPUB
Baker’s Royale turns basic desserts upside-down with addictive flavors and gorgeous presentations: the only sweets book you’ll need this year!
Baker’s Royale is a dessert cookbook that revisits-and revamps-classic recipes for the modern baker. Naomi Robinson thinks outside the cake mix box in her kitchen and on her site, BakersRoyale.com, mixing and matching for mash-ups that wow. Her exciting flavor combinations and eye for the easiest show-stoppers struck a chord, and readers clamored for more of her inventive sweets.
The book includes 75 classic recipes with a twist:
Burnt Caramel Custard Pie
French Silk Crunch Cake
Cannoli Cakelets
Raspberry Almond Opera Cake
Apple Pie Marshmallows
Shortcuts like premade cookie dough and candy garnishes make these desserts as practical as they are fanciful. Stunning photography throughout showcases Naomi’s unique style, which is as delicious as it looks.
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