- Title: What we eat in China: 40 popular recipes for Chinese food lovers
- Author: Ailin Peng
- Pages: 155
- Publisher (Publication Date): September 19, 2020
- Language: English
- ISBN-13: 9798677194344
- Download File Format: PDF
Here, in her first recipe book, Ailin shares with you 40 mouth-watering recipes of some of her favorite dishes. The book explores popular recipes including some non-Chinese dishes that surprisingly are found in China.
•The mouth-watering recipes are split into the following categories: 10 MEAT, 10 VEGAN, 10 COMBO and 10 DESSERT.
•Each recipe has easy to follow, in depth step by step picture instructions.
•Perfect for foodies wanting to experience traditional foods popular in China.
•Enjoy the recipes with friends and family and share with them recipes they have never seen before.
Learn insights about what it is like to cook and dine out in China.
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