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The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue by Christopher Schlesinger [0060084499, Format: PDF]


  • Title: The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
  • Autor: Christopher Schlesinger
  • Pages: 395
  • Publisher (Publication Date): HarperCollins; Reprint edition (May 7, 2002)
  • Language: English
  • ISBN-10: 0060084499
  • Download File Format: PDF

The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chris Schlesinger and John Willoughby, you’ll learn …

Expert advice on getting your grill set up
190 sensational recipes from appetizers to dessert
Great tips for grilling foods to perfection
An up-to-date guide to barbecuing
An indispensable list of tools you’ll need to have

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