- Title: The Professional Chef 10th Edition
- Author: The Culinary Institute of America
- Pages: 960
- Publisher (Publication Date): April 30, 2024
- Language: English
- ISBN-10, ISBN-13 or ASIN: 1119490952
- Download File Format:PDF
X
You can buy any books from our site
- ordering from 10 books ($ 0.9 per piece)
- ordering from 30 books, a 15% discount ($ 0.85 per piece)
- ordering more than 50 books, a 20% discount ($ 0.8 per piece)
- when ordering more than 200 books the price is negotiated individually
click Here for more info