- Title: The History of Food: From Ancient Times to Modern Day (The History Series)
- Author: Skriuwer
- Pages: 216
- Publisher (Publication Date): December 21, 2024
- Language: English
- ISBN-10, ISBN-13 or ASIN: B0DR7GL2PC
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- ordering more than 50 books, a 20% discount ($ 0.8 per piece)
- when ordering more than 200 books the price is negotiated individually
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