- Title: The Gluten-Free Way: My Way: A Guide to Gluten-Free Cooking
- Autor: Adrienne Z. Milligan, William Maltese
- Pages: 168
- Publisher (Publication Date): Borgo Press; 1st edition (August 14, 2009)
- Language: English
- ISBN-10: 1434457192
- Download File Format: EPUB
This is a book that needs to be read by those who must live Gluten-Free (because they have life-threatening allergies to wheat-based products), as well as those who just want to eat better. Included are first-person accounts of the difficulties involved in ridding oneself of gluten, plus many scrumptious recipes, and lists of informative websites, support groups, articles, and retail establishments catering to the Gluten-Free Way. An invaluable guide to a cutting-edge topic.