- Title: The Dim Sum Field Guide: A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse
- Autor: Carolyn Phillips
- Pages: 176
- Publisher (Publication Date): Ten Speed Press (August 30, 2016)
- Language: English
- ISBN-10: 1607749564
- Download File Format: EPUB
A whimsically illustrated yet authoritative guide to the “taxonomy” of dim sum, based on a popular Lucky Peach story.
Author and illustrator Carolyn Phillips demystifies the rich, nuanced culinary institution of teahouse snacks in The Dim Sum Field Guide, a pocket-size, definitive resource featuring 80 hand-drawn illustrations. With entries for all the dim sum classics–including siu mai, xiaolongbao, char siu, roast duck, and even sweets like milk tarts and black sesame rolls–this handy reference is perfect for bringing on-the-go to your next dim sum outing. Armchair travelers and Asian food enthusiasts alike will be delighted by this detailed yet accessible look at the distinctly Chinese art of eating well.
— NPR’s Best Books of 2016
How to make a request is described below.
- send to mail (telegram) a list of the books(ISBN numbers only) you have selected & specify payment method
- you will receive the amount and payment details
- after payment you receive books in any way convenient for you (telegram, mail etc.)
For more information contact us via