- Print Length: 472 Pages
- Publisher: BookSumo Press
- Publication Date: June 16, 2018
- Language: English
- ASIN: B07DT1WMQ4
- File Format: EPUB
In this cookbook you will find more than 200 delicious recipes divided into the following categories:
• Pork
• Poultry
• Beef
• Fish & Seafood
• Vegetables
• Vegan
• Fast Snacks
• Desserts
Are you ready to take your cooking to the next level? Do you want to learn advanced techniques, develop new culinary skills, and impress your foodiest friends? What if somebody told you that you could reveal the secret weapon of world’s top chefs?
Take on a fresh challenge with this cookbook and try a sous vide method. A perfect salmon steak. A juicy and tender chicken that melts on your tongue. A saucy, deli-style meat without excess oil – you can have a food that’s perfectly cooked immediately using the sous vide method of cooking. Maybe you have been misled by this fancy French name, so take the step back. Believe or not, you can implement this technique in your kitchen and cook restaurant-style meals immediately.
Get your copy today!
