The Basics of Baking by David Nash [PDF: B08819S394]

• Title: The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes (Homestead Basics Book 7)
• Autor: David Nash
• Pages: 49
• Publisher (Publication Date): Shepherd Publishing; 2 edition (May 2, 2020)
• Language: English
• ASIN: B08819S394
• Download File Format: PDF

Do you want to bake bread but don’t know where to start?

The Basics of Baking is a practical guide that takes the mystery out of making wonderful fresh bread.
This book shares simple yet practical knowledge which covers all aspects needed to begin to learn how to bake healthy loaves of simple bread.

This guide to baking covers things like:

How to collect wild yeast

How to make cheese crackers

How to make Garlic Cat Head Biscuits

Simple Cookie Recipe

Sourdough Bread

Refrigerator Bread

Making and Using Bean Flour

Simple No-Knead Bread

Stuffed Spaghetti Bread

and so much more …

The handbook is suited to new bakers and those wanting ideas for simple and tasty meals.

Get this guide now to make your bread baking desires a reality.