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Tag: Restaurant & Food Industry

Posted on June 10, 2022June 2, 2022

Food Truck Business Guide for Beginners by Robert Mask [EPUB: B098G49FCG]

Food Truck Business Guide for Beginners by Robert Mask [EPUB: B098G49FCG]
Download cookbook “Food Truck Business Guide for Beginners by Robert Mask [EPUB: B098G49FCG]”

Posted on May 18, 2022April 21, 2023

Catching Hell by Allen Ricca [EPUB: 1510769706]

Catching Hell by Allen Ricca [EPUB: 1510769706]
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Posted on January 9, 2022April 20, 2022

Towpath: Recipes and Stories by Lori De Mori [EPUB: 1645020126]

Towpath: Recipes and Stories by Lori De Mori [EPUB: 1645020126]
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Posted on October 10, 2021

The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China by Xavier Naville [EPUB: 9888552899]

The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China by Xavier Naville [EPUB: 9888552899]
Download cookbook “The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China by Xavier Naville [EPUB: 9888552899]”

Posted on August 23, 2021April 25, 2023

Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys by Joe Coulombe [EPUB:1400225434 ]

Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys by Joe Coulombe [EPUB:1400225434 ]
Download cookbook “Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys by Joe Coulombe [EPUB:1400225434 ]”

Posted on April 10, 2021June 8, 2022

Honey For Dummies by C. Marina Marchese [EPUB:1119780934 ]

Honey For Dummies by C. Marina Marchese
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Posted on May 9, 2020

Tapping the West by Scott Messenger [EPUB: 1771513209]

Tapping the West by Scott Messenger
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Posted on May 23, 2019May 16, 2019

Note-by-Note Cooking: The Future of Food (Arts and Traditions of the Table: Perspectives on Culinary History) by Hervé This [0231164874, Format: PDF]


Download cookbook “Note-by-Note Cooking: The Future of Food (Arts and Traditions of the Table: Perspectives on Culinary History) by HervĂ© This [0231164874, Format: PDF]”

Posted on May 22, 2019May 15, 2019

Handbook of Herbs and Spices (Woodhead Publishing Series in Food Science, Technology and Nutrition) 1st Edition by K. V. Peter [0857090402, Format: PDF]


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Posted on May 9, 2019April 22, 2022

Grocery Story: The Promise of Food Co-ops in the Age of Grocery Giants by Jon Steinman [0865719071, Format: EPUB]


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Posted on May 2, 2019April 22, 2022

Outbreak: Foodborne Illness and the Struggle for Food Safety by Timothy D. Lytton [022661154X, Format: PDF]


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Posted on April 26, 2019April 22, 2022

Salted and Cured: Savoring the Culture, Heritage, and Flavor of America’s Preserved Meats by Jeffrey Roberts [1603586601, Format: EPUB]


Download cookbook “Salted and Cured: Savoring the Culture, Heritage, and Flavor of America’s Preserved Meats by Jeffrey Roberts [1603586601, Format: EPUB]”

Posted on April 19, 2019May 8, 2021

Restaurant Success by the Numbers, Second Edition: A Money-Guy’s Guide to Opening the Next New Hot Spot by Roger Fields [1607745593, Format: EPUB]


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Posted on April 9, 2019April 22, 2022

Hotbox: Inside Catering, the Food World’s Riskiest Business by Matt Lee, Ted Lee [1627792619, Format: EPUB]


Download cookbook “Hotbox: Inside Catering, the Food World’s Riskiest Business by Matt Lee, Ted Lee [1627792619, Format: EPUB]”

Posted on October 29, 2018August 11, 2021

Catering: A Guide to Managing a Successful Business Operation by The Culinary Institute of America (CIA), Bruce Mattel [1118137973, Format: PDF]


Download cookbook “Catering: A Guide to Managing a Successful Business Operation by The Culinary Institute of America (CIA), Bruce Mattel [1118137973, Format: PDF]”

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Total published ebooks

33558