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Tag: Culinary History

Posted on 20182022

Smart Casual: The Transformation of Gourmet Restaurant Style in America by Alison Pearlman [0226651401, Format: EPUB]


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Posted on 20182022

Portland Food: The Culinary Capital of Maine (American Palate) by Kate McCarty [1626192693, Format: EPUB]


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Posted on 20182022

From Vines to Wines in Classical Rome by David L. Thurmond [9004334580, Format: PDF]


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Posted on 20182022

Nazi Hunger Politics: A History of Food in the Third Reich (Rowman & Littlefield Studies in Food and Gastronomy) by Gesine Gerhard [1442227249, Format: EPUB]


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Posted on 20182022

A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment by Jeni Mitchell [1620972514, Format: EPUB]


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Posted on 20182022

A History of the Food of Paris: From Roast Mammoth to Steak Frites (Big City Food Biographies) by Jim Chevallier [1442272821, Format: EPUB]


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Posted on 20182022

Sweets and Candy: A Global History by Laura Mason [1780239270, Format: MOBI]


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Posted on 20182022

Il potere della cucina. Storie di cuochi, re e cardinali by Francesco Antinucci [8858132823, Format: EPUB]


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Posted on 20182022

National Trust Book of Afternoon Tea by Laura Mason [1911358200, Format: EPUB]


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Posted on 20182022

Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today’s Kitchen by Betty Crocker [1328710335, Format: EPUB]


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Posted on 20182023

The Angry Chef’s Guide to Spotting Bullsh*t in the World of Food: Bad Science and the Truth About Healthy Eating by Anthony Warner [1615194606, Format: EPUB]


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Posted on 20182022

Food on Foot: A History of Eating on Trails and in the Wild (Food on the Go) by Demet Güzey [1442255064, Format: EPUB]


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Posted on 20182022

Heritage Cuisines: Traditions, identities and tourism (Routledge Studies of Gastronomy, Food and Drink) by Dallen J. Timothy [1138805068, Format: EPUB]


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Posted on 20182022

Kochen mit den Römern: Rezepte und Geschichten by Linda-Marie Günther [340668145X, Format: EPUB]


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Posted on 20182022

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking by James Beard [0312642180, Format: EPUB]


Download cookbook “The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking by James Beard [0312642180, Format: EPUB]”

Posted on 20182022

Taste of the Nation: The New Deal Search for America’s Food (Studies in Sensory History) by Camille Begin [0252081706, 0252040252, Format: PDF]


Download cookbook “Taste of the Nation: The New Deal Search for America’s Food (Studies in Sensory History) by Camille Begin [0252081706, 0252040252, Format: PDF]”

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Total published ebooks

35112