Beer of Broadway Fame: The Piel Family and Their Brooklyn Brewery (Excelsior Editions) by Alfred W. McCoy [1438461402, Format: PDF]
Glow 15 Unofficial Recipe Book: 30 More Tantalizing, Healthy, Energizing Recipes by Karah Westlake [B07G5J3LKH, Format: Audiobook]
Mediterranean Diet: The 28-Day Kickstart Beginners Plan for a Rapid Weight Loss: 4 Weeks Meal Plan by Charles Kelso [B07FNR77PV, Format: Audiobook]
Radical Metabolism by Ann Louise Gittleman PhD [1549145142, Format: Audiobook]
Gluten Freedom: The Nation’s Leading Expert Offers the Essential Guide to a Healthy, Gluten-Free Lifestyl by Alessio Fasano MD, Susie Flaherty, Rich Gannon [1515933563, Format: Audiobook]
Simple Keto: Start a Well Formulated Ketogenic Diet by James David Rockefeller [B07FXHR4G8, Format: Audiobook]
Paleo Diet: Lose Weight and Get Healthy with This Proven Lifestyle System by Timothy Moore [B07FYHJ2ZV, Format: Audiobook]
Ketogenic Diet for Beginners: The Complete Low-Carb Guide for Optimal Weight Loss: 4-Weeks Meal Plan by Charles Kelso [B07F7JSC3S, Format: Audiobook]
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.) by Anthony Bourdain [0061718955, Format: EPUB]
- Title: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)
- Autor: Anthony Bourdain
- Pages: 320
- Publisher (Publication Date): Ecco 2011-05-03
- Language: English
- ISBN-10: 0061718955
- ISBN-13: 9780061718953
- Download File Format: EPUB
The instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on the cooking life, Kitchen Confidential
Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who Cook,” and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.
