- Title: Stock the Pantry: Chemical-free techniques that prolong the shelf life of food
- Autor:Pia Dowling
- Pages:124
- Publisher (Publication Date):Pia Dowling (February 23, 2015)
- Language: English
- ISBN-10: 0987472275
- Download File Format: EPUB
A pantry filled with a variety of organic food that you have sourced in bulk from your garden, local market or convenience store and processed without the addition of artificial or chemical colourings, flavourings and/or preservatives to prolong shelf life, provides a healthy, cost and time-saving alternative for you, your family and friends to enjoy.
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