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SOUS VIDE by Elbert Row [EPUB:9798731833431 ]

SOUS VIDE by Elbert Row

  • Title:SOUS VIDE: A Complete Guide To Cook Healthy And Effortless Recipes At Home
  • Author:Elbert Row
  • Pages:110
  • Publisher (Publication Date):March 31, 2021
  • Language: English
  • ISBN-10, ISBN-13 or ASIN:9798731833431
  • Download File Format:EPUB

Are you tired of preparing food the traditional way? Do you want to try a new cooking method that not only tastes great but also makes cooking in the kitchen easier?

This book will help you become a better cook, so read on!

Sous vide is a French cooking technique used by professionals all over the world to make food that tastes great and looks great as well. The technique is no longer restricted to a few types of food as it is now used to prepare all sorts of vegetables and meat dishes, in addition to desserts and wines. Using a controlled temperature and requiring only a few small tools, sous vide can help you reach a higher level of satisfaction when it comes to both the food preparation and consumption process.

This book is a complete guide which not only includes a number of recipes to help get you started but also extensive background information on the technique’s history as well as safety concerns.

This book additionally discusses:

A brief history of sous vide to help you understand its origin an roots
Recipes for breakfasts and appetizers
Recipes for different meat varieties, including chicken, beef, pork and turkey