- Title: Rosa Mexicano: A Culinary Autobiography with 60 Recipes
- Autor: Josefina Howard
- Pages: 284
- Publisher (Publication Date): Viking Adult; 1st edition (November 1, 1998)
- Language: English
- ISBN-10: 0670879479
- Download File Format: EPUB
As seen on public and cable television, the head chef and owner of the top-rated New York City Mexican restaurant, Rosa Mexicano, presents seventy distinctive, authentic Mexican dishes, along with photographs and personal reminiscences. 20,000 first printing.
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