Real Mediterranean Cooking (2nd Edition) by BookSumo Press [PDF: B07ZBH9V9G]

Real Mediterranean Cooking (2nd Edition) by BookSumo Press

  • Title: Real Mediterranean Cooking: An Easy Mediterranean Cookbook Filled with Authentic Mediterranean Recipes (2nd Edition)
  • Autor: BookSumo Press
  • Pages:
  • Publisher (Publication Date): BookSumo Press; 2 edition (October 18, 2019)
  • Language: English
  • ASIN: B07ZBH9V9G
  • Download File Format: PDF

Real Mediterranean Food. Real Mediterranean Cooking.

Real Mediterranean Cooking is a collection of real authentic recipes taken from all the different countries that make up the Mediterranean.

This cookbook teaches so many delicious styles of cooking like: Lebanese, Greek, Algerian, Morrocan, Egyptian and Turkish.

Classical Mediterranean foods like salad dressings, tagines, kebabs, and hummus are only a few of the delicious dishes you will find in this cookbook.

Real Mediterranean cooking presents and innovative style of cooking that can only be found through travelling the Mediterranean.

Here is a Preview of the Recipes You Will Learn:

Greek Style Baklava
Moroccan Peach Roasted Chicken
Sheftalia (Tangy Greek Onions and Sausage)
Paellas
Veggie Stew with Couscous
Manti (Turkish Ravioli)
Haydari (A Turkish Yogurt Dip)
Quick Moroccan Couscous
Homemade Balsamic Dressing
Classical Homemade Hummus

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