- Title: Molecular Magic: The Beginner’s Handbook to Molecular Gastronomy: Master the Techniques, Tools, and Recipes of the World’s Most Innovative Cuisine
- Author: Olesia Naumchyk
- Pages: 100
- Publisher (Publication Date): Independently published (February 4, 2025)
- Language: English
- ISBN-10, ISBN-13 or ASIN: B0DVZQLQ2W
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- ordering from 10 books ($ 0.9 per piece)
- ordering from 30 books, a 15% discount ($ 0.85 per piece)
- ordering more than 50 books, a 20% discount ($ 0.8 per piece)
- when ordering more than 200 books the price is negotiated individually
For more info click Here