Macarons: Authentic French Cookie Recipes from the Macaron Cafe by Cecile Cannone [1569758204, Format: PDF]

• Title: Macarons: Authentic French Cookie Recipes from the Macaron Cafe
• Autor: Cecile Cannone
• Pages: 144
• Publisher (Publication Date): Ulysses Press (December 13, 2010)
• Language: English
• ISBN-10: 1569758204
• Download File Format: PDF

PRAISE FOR AUTHOR CECILE CANNONE’S MACARONS:

“Feather-light, at once crunchy and chewy, and distinguished by rich buttercream filling.”

— The New York Times

“Rival those in Paris.”

— Zagat

“Addictive.”

— Time Out New York

Cuter than a cupcake and more delicious, the adorable macaron is très en vogue. Now you can make these crowd-pleasing cookies at home! Packed with helpful and inspiring color photos, this book offers everything you need to bake stunning macarons, including:

♥Step-by-step instructions for baking perfect shells

♥Simple tricks for making smooth, melt-in-your-mouth fillings

♥Decorating tips for dazzling, artistic cookies

♥Delectable flavors from chocolate and espresso to lemon and pistachio