
- Title: Latin Grill: Sultry and Simple Food for Red-Hot Dinners and Parties
- Author: Rafael Palomino, Arlen Gargagliano
- Pages: 160
- Publisher (Publication Date): Chronicle Books; Illustrated edition (March 24, 2010)
- Language: English
- ISBN-10: 0811866602
- Download File Format:PDF
Bold flavors, minimal ingredients, and a passion for flame! Discover a new spin on grilling, Latin-style, with more than 70 recipes by renowned chef Rafael Palomino, a pioneer of the fresh culinary territory known as Nuevo Latino. A little bit French, a little bit South American, this cuisine is huge on flavor! Bring a fiesta to the table with uncomplicated recipes for everything from grilled Caesar salad to Palomino’s famous burger and deliciously simple desserts. Cooling ceviches and juicy cocktails such as Blueberry-Pisco Sours and Grilled Pineapple Mojitos make every meal a spicy sensation.
![Nueva Salsa: Recipes to Spice It Up by Rafael Palomino [0811836975, Format: EPUB] 0811836975](https://cookebooks.info/wp-content/uploads/2018/07/0811836975.jpg)
![Lorena Garcia's New Latin Classics by Lorena Garcia, Raquel Pelzel [MOBI: 0345525434] Lorena Garcia's New Latin Classics by Lorena Garcia, Raquel Pelzel](https://cookebooks.info/wp-content/uploads/2019/11/0345525434.jpg)
![Luscious Latino American Recipes by Allie Allen [PDF: B08HPL85Q9] Luscious Latino American Recipes by Allie Allen](https://cookebooks.info/wp-content/uploads/2020/09/B08HPL85Q9.jpg)
![South American Grill by Rachael Lane [1742703003, Format: EPUB] 1742703003](https://cookebooks.info/wp-content/uploads/2018/12/1742703003.jpg)

![Latin Grilling: Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More by Lourdes Castro [1607740044, Format: EPUB] 1607740044](https://cookebooks.info/wp-content/uploads/2019/02/1607740044.jpg)