Title:How To Bake Great Italian Biscuits: The Recipes
Author:Andrea Di Giglio
Pages:
Publisher (Publication Date):March 24, 2021
Language: English
ISBN-10, ISBN-13 or ASIN:B0913LX72F
Download File Format:PDF
Andrea Di Giglio is an Italian chef who has put together his amazing experience in baking pastries, cookies, biscuits, tarts, macarons and desserts to help with easy to follow recipes for your home baking. Professional patisserie at home Andrea Di Giglio Italian Chef and pâttisier I am passionate about quality ingredients and believe that food becomes philosophy and lifestyle, reflecting your very soul. Quality food is my endless research and I will recreate recipes and dishesto the most fine, elegant and healthy desserts
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