- Title: Gluten-Free Mug Muffins by the Dozen: 12 Delicious Quick and Easy Microwave Muffins
- Author: Sarah Pammenter, Debrah Gai Lewis
- Pages:
- Publisher (Publication Date): August 19, 2019
- Language: English
- ASIN: B07WNRJ1Y2
- Download File Format:EPUB
All of the twelve delicious, quick and easy microwave mug muffins in this cookbook are made using gluten-free ingredients readily available in any supermarket. Even a novice cook can make these muffins!
The sweet muffins can be eaten on their own or are yummy served with cream, ice cream, custard or yogurt – gluten-free versions of course! Six great desserts for eating after meals or whenever you feel like a sweet treat.
The savoury muffins can be eaten on their own or you may like to add a gluten-free condiment of your choice such as sauce, relish or chutney and perhaps a side salad. Six great breakfast, lunch or dinner muffins, or for enjoying as a snack on-the-run.
Three easy steps:
1.Mix the muffin ingredients in a Magic Bullet blender or similar appliance
2.Pour mix into a microwave ovenproof mug
3.Cook in a microwave oven
What could be simpler?
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