Food Cultures of the World Encyclopedia [4 volumes] by Ken Albala [0313376263, Format: AZW3]

• Title: Food Cultures of the World Encyclopedia [4 volumes]
• Autor: Ken Albala
• Pages: 1434
• Publisher (Publication Date): Greenwood (May 25, 2011)
• Language: English
• ISBN-10: 0313376263
• Download File Format: AZW3

This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world―including some from remote and unexpected peoples and places.

• Entries covering over 150 countries and cultures from around the world

• More than 100 expert contributors

• Vignettes

• An index that facilitates cross-cultural comparison