- Title: Field Peas to Foie Gras: Southern Recipes with a French Accent
- Autor: Jennifer Booker
- Pages: 192
- Publisher (Publication Date): Pelican Publishing (October 10, 2014)
- Language: English
- ISBN-10:1455619728
- Download File Format: EPUB
Down south on the family table! Focusing on farm-to-table ingredients, proper techniques, and pristine presentation, Chef Booker serves up a heaping helping of Southern cooking with class. Combining her Mississippi roots and French culinary training, Booker pays homage to her family’s favorite dishes by giving them a sophisticated twist. Inspired by her childhood memories, Booker creates a comforting blend of nostalgia and modernity. The stories that accompany the 135 recipes in this book will transport you to the farmhouse of Booker’s youth-amid the garden, lush with produce. Dishes such as tender Braised Short Ribs, decadent Venison Stew, and elegant Caramel Cake are sure to satisfy your family!