Dehydration recipe Cookbook by James Damita [EPUB: B08QW8BCJB]

• Title: Dehydration recipe Cookbook: The best 202 recipes – easy, Cooking delicious and healthy incl. 30 smoothies
• Author: James Damita
• Pages: 264
• Publisher (Publication Date): December 16, 2020
• Language: English
• ASIN: B08QW8BCJB
• Download File Format:EPUB

Dehydrate fruits, vegetables, herbs, mushrooms, meat, fish,
etc and increase the shelf life of your food without losing preservatives!
You will get the best recipes to for preparing easy, tasty and healthy dishes.

This book is an asset to your life!

It is fact that food usually expires very quickly, but with the help of dehydration, food can be preserved for weeks. Dehydration is also the best conversation method because it contains nearly all of the nutrients and focuses on health. And with the wonderful technique you can also make magical dishes. Let yourself be surprised…

This book includes …

… where Dörren comes from and what it actually is

… the only correct process and tips for storage

… the advantages and disadvantages of drying

… which foods are the most suitable

… which drying method is the best for you

… the 202 best dehydration recipes for beginners and advanced users

… all recipes with portion information, time information and preparation instructions

… the best, most tried and tested tips from practice

… and much more!

With this cookbook you will take your cooking skill to a new level. In a short time, you will prepare dishes with dried ingredients and will be highly appreciated by neighbors and family members.