- Title: COPYCAT RECIPES: The Ultimate Cookbook for Making Your Favourite Restaurant Dishes at Home on a Budget. +180 Quick and Easy to Follow Recipes!
- Author: NAIROBI LIN
- Pages: 288
- Publisher (Publication Date): July 30, 2020
- Language: English
- ISBN-10: 9798670667333
- Download File Format: PDF
★THE ULTIMATE COPYCAT RECIPES COOKBOOK★
★★★2 BOOKS IN 1! OVER 180 DELICIOUS RECIPES★★★
Are you often curious how exactly the chefs as some of your favorite restaurants prepare their foods and if at all their cooking is something you could replicate at home, even if you’ve never stepped in a culinary school?
If you’ve answered YES, keep reading…
You Are About to Discover Exactly How to Replicate Some of the Tasty Foods You’ve Eaten in Your Favorite Restaurants At Home, Even If You’ve Never Considered Yourself Good At Cooking!
We all love restaurant food.
It always has a unique, matchless taste that our insipid homemade dishes cannot equal, and that’s why we all secretly wish we could reproduce them in our kitchens.
If only we knew the secrets…
It’s true that it takes years of training and practice to create those incredible 5-star dishes, but that doesn’t mean that you need to take that long path to hack them finally.
In fact, all you need to do is simpler than you think.
Picture this:
Someone somewhere read your mind and meticulously gathered exhaustive recipes of some of the most adored high-end restaurant meals from the best restaurants and food outlets in the world and all you need to do is choose your favorite recipes, follow the steps and create your own flavorful dishes that you wouldn’t differentiate from your regular orders at your favorite diner.
Amazing, right?
But you still have questions, don’t you? Perhaps these ones sound familiar:
Will I be able to acquire the ingredients- are they accessible/available?
Are the steps easy to follow for a novice?
Will I find uncommon recipes like drinks, dips and sauces?
Can I get started today?
If they do, then the answer is YES.
Secondly, this 2 in 1 book is here to ensure you achieve this seemingly ambitious goal without breaking a sweat as soon as you want, and as perfectly as you desire.
Here’s a bit of what you’ll discover:
Breakfast recipes from the best of McDonald’s, Starbucks, Jimmy Deans, IHOP and other popular outlets
Amazing lunch recipes from Chipotle and other outlets, including soufflés, burritos and seafood
Cajun chicken pasta, chicken penne, Chow Mein and other divine dinner recipes from the best restaurants in the world
Appetizing dessert treats including Glazed donuts, double fudge coca cola, lava cake and cinnamon rolls
The best soup, pizza and salad recipes
Quick and delicious fish, beef and chicken recipes
Snacks, appetizers and side recipes
Drinks, dips and sauces that you’ve never tried before
…And much more!
They say that some things are better left to the professionals, who have taken the time, money and sacrifice to get their skills sky-high as we know them to be. That’s why most people never attempt to replicate special restaurant dishes made by the pros, fearing mistakes, or simply considering it downright ridiculous.
Today, you will be able to recreate that burrito or fudge you just saw in an advertisement or ate at a classic restaurant, and this simple, beginners’ book is here to guide your way, even if you are a complete newbie on matters cooking!