- Title: Cooking from the Heart: The Hmong Kitchen in America
- Author: Sami Scripter
- Pages: 248
- Publisher (Publication Date): Univ Of Minnesota Press; Illustrated edition (April 14, 2009)
- Language: English
- ISBN-10: 0816653267
- Download File Format:PDF
More than simply a recipe book for Hmong cuisine, this title sets out the culinary traditions of the South Asian Hmong people and at the same time examines the cultural significance such traditions hold. The recipes in the book are accompanied by anecdotes, aphorisms and poems that help place cooking at the centre of Hmong culture.
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