- Title: Cold Pressure Frying (CPF): Sweets & Savouries
- Author: Nithya Vivek
- Pages: 116
- Publisher (Publication Date): October 23, 2020
- Language: English
- ISBN-10: B08LSSKZD3
- Download File Format:EPUB
In the CPF(Cold Pressure Frying) Sweets and Savouries book, Nithya Vivek shares a few handpicked and well-crafted recipes from the world of Indian traditional sweets and savories using the OPOS CPF method. You may find some recipes are challenging to prepare when done the traditional way. OPOS CPF technique makes it simple and easier for everyone. Every single recipe in this book has been thoroughly thought through and well tested, several times by cooking experts.
Are you sweet tooth or salty? The book offers 21 varieties of Indian sweets to indulge in, along with 12 savory recipes. As the saying goes “God is in detail”, all recipes in the cookbook include very detailed steps and backed by videos to handhold you to make these Indian sweets and snacks in a jiffy.
How to make a request is described below.
- send to mail (telegram) a list of the books(ISBN numbers only) you have selected & specify payment method
- you will receive the amount and payment details
- after payment you receive books in any way convenient for you (telegram, mail etc.)
For more information contact us via