- Title: Classic 1000 Chinese Recipes
- Autor: Wendy Hobson
- Pages: 400
- Publisher (Publication Date): Foulsham; New edition edition (February 1, 2002)
- Language: English
- ISBN-10: 0572028490
- Download File Format: EPUB
This book covers the whole span of Chinese dishes, you’ll find a thousand well-chosen recipes. They will lead you through the popular sweet and sour specialities, the mouth-watering garlic and ginger, the crispy duck and the delicious marinades and dips that make Chinese food so irresistable. There are lesser-known regional cuisines, many vegetarian dishes and useful snack ideas that need minimum preparation. From dishes suitable for everyday cooking to sumptuous banquet options, you’ll find everything you need here.