Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials – salt, pepper, soy sauce, sugar and oil – you can make a feast of easy dishes using the bare minimum. All your favorites are here – from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu – and all use only five key ingredients, all of which are readily available from supermarkets or local grocery stores. Packed with beautiful photography, fuss-free recipes and expert tips throughout, Chinese Takeout in 5 makes cooking fantastic Chinese food at home fast, easy and fun.
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![Chinese Takeout in 5 by Kwoklyn Wan [EPUB: 1787136531]](https://cookebooks.info/wp-content/uploads/2023/02/1787136531.jpg)
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![10-Minute Chinese Takeaway by Kwoklyn Wan [EPUB: 1787137414]](https://cookebooks.info/wp-content/uploads/2022/05/1787137414.jpg "10-Minute Chinese Takeaway by Kwoklyn Wan [EPUB: 1787137414]")
![Chinese Takeout Cookbook (Chinese Recipes) by Emily Chan [EPUB: B089M2GYPF]](https://cookebooks.info//wp-content/uploads/2021/02/B089M2GYPF.jpg "Chinese Takeout Cookbook (Chinese Recipes) by Emily Chan [EPUB: B089M2GYPF]")
