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- Title: Chinese Recipes: Asian Cooking Made Easy with Delicious Meals to Make at Home
- Author: BookSumo Press
- Pages: 190
- Publisher (Publication Date):BookSumo Press (December 18, 2023)
- Language: English
- ISBN-10, ISBN-13 or ASIN: B0CQMK7SVG
- Download File Format:EPUB
Chinese 101: Takeout Recipes Plus More.
Get your copy of the best and most unique Chinese recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Chinese. Chinese Recipes is a complete set of simple but very unique Chinese recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
Besides recipes you will learn about the following:
    Regional Diversity of Chinese Food
    Sichuan – Fiery and Bold
    Cantonese – Delicate and Fresh
    Shandong – Hearty and Flavorful
    Jiangsu – Refined Elegance
    History and Evolution of Chinese Cuisine
    Ancient Culinary Roots
    Early Chinese Cooking Techniques
    Influences from Neighboring Cultures
    Culinary Traditions During Various Dynasties
    Imperial Banquets and Culinary Extravagance
    Tips and Tricks While Doing Chinese Cooking
    Fresh and Quality Ingredients Matter
    Master the Art of Mise en Place
    Embrace the Yin and Yang of Flavors
    Harness the Power of Marinades
    Explore Umami-Boosting Ingredients
    Embrace Steaming for Health and Flavor
    The Key Ingredients You Want in Chinese Cooking
    The Basics of Rice
    All About Noodles
    Spring Roll Wrappers
    Egg Roll Wrappers
    Wonton Wrappers
    Homemade Pantry Staples
    Chili Oil
    Chili Crisp
    Tools for Use in Chinese Cooking
    More Useful Equipment
    Dutch Oven
    Culinary Techniques in Chinese Cooking
    Stir-Frying Mastery
    Braising and Red Cooking
    Dim Sum Mastery
    Steam Cooking
    Quick-Frying and Flash Cooking
Here is a Preview of the Chinese Recipes You Will Learn:
    Black Tea Eggs w/ Tangerine Zest
    Traditional Steamed Cake
    Chinese Take-Out I (Egg Rolls)
    Chicken Wing Skillet w/ Green Onions
    Daikon Radish Cakes
    Red Chile Chicken Breast w/ Ginger and Cashews
    Round Steak w/ Sesame Seeds and Green Onions
    Sweet Honey Shrimp w/ Walnuts
    Red Pepper Eggplant w/ Garlic Sauce
    Chinese Mixed Vegetable Skillet
    Dim Sum Almond Cookies
    5-Ingredient Fried Ice Cream
    Much, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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