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Category: Professional Cooking

Posted on May 2019August 2021

Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America by Jonathan Dixon [030758903X, Format: EPUB]


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Posted on May 2019April 2022

Everyday Super Food by Jamie Oliver [0062305646, Format: EPUB]


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Posted on May 2019April 2022

Aida Mollenkamp’s Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook by Aida Mollenkamp [1452101299, Format: PDF]


Download cookbook “Aida Mollenkamp’s Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook by Aida Mollenkamp [1452101299, Format: PDF]”

Posted on May 2019April 2022

Outbreak: Foodborne Illness and the Struggle for Food Safety by Timothy D. Lytton [022661154X, Format: PDF]


Download cookbook “Outbreak: Foodborne Illness and the Struggle for Food Safety by Timothy D. Lytton [022661154X, Format: PDF]”

Posted on May 2019May 2019

Le Pigeon: Cooking at the Dirty Bird by Gabriel Rucker, Meredith Erickson, Lauren Fortgang [1607744449, Format: EPUB]


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Posted on May 2019April 2022

Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America’s Greatest Cooks by Adam D. Roberts [1579654398, Format: MOBI]


Download cookbook “Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America’s Greatest Cooks by Adam D. Roberts [1579654398, Format: MOBI]”

Posted on April 2019August 2023

The Slanted Door: Modern Vietnamese Food by Charles Phan [1607740540, Format: EPUB]


Download cookbook “The Slanted Door: Modern Vietnamese Food by Charles Phan [1607740540, Format: EPUB]”

Posted on April 2019April 2022

Season with Authority: Confident Home Cooking by Marc Murphy, Olga Massov [9780544315556, Format: AZW3]


Download cookbook “Season with Authority: Confident Home Cooking by Marc Murphy, Olga Massov [9780544315556, Format: AZW3]”

Posted on April 2019April 2022

Salted and Cured: Savoring the Culture, Heritage, and Flavor of America’s Preserved Meats by Jeffrey Roberts [1603586601, Format: EPUB]


Download cookbook “Salted and Cured: Savoring the Culture, Heritage, and Flavor of America’s Preserved Meats by Jeffrey Roberts [1603586601, Format: EPUB]”

Posted on April 2019April 2022

What’s For Dinner? Cookbook (Everyday Cookbook Collection) by Gooseberry Patch [1931890528, Format: EPUB]


Download cookbook “What’s For Dinner? Cookbook (Everyday Cookbook Collection) by Gooseberry Patch [1931890528, Format: EPUB]”

Posted on April 2019December 2019

A New Napa Cuisine by Christopher Kostow [1607745941, Format: EPUB]


Download cookbook “A New Napa Cuisine by Christopher Kostow [1607745941, Format: EPUB]”

Posted on April 2019April 2022

Fix-It and Forget-It Favorite Slow Cooker Recipes for Dad: 150 Recipes Dad Will Love to Make, Eat, and Share! by Hope Comerford [1680992872, Format: EPUB]


Download cookbook “Fix-It and Forget-It Favorite Slow Cooker Recipes for Dad: 150 Recipes Dad Will Love to Make, Eat, and Share! by Hope Comerford [1680992872, Format: EPUB]”

Posted on April 2019May 2021

Restaurant Success by the Numbers, Second Edition: A Money-Guy’s Guide to Opening the Next New Hot Spot by Roger Fields [1607745593, Format: EPUB]


Download cookbook “Restaurant Success by the Numbers, Second Edition: A Money-Guy’s Guide to Opening the Next New Hot Spot by Roger Fields [1607745593, Format: EPUB]”

Posted on April 2019April 2022

Bar Tartine: Techniques & Recipes by Cortney Burns, Nicolaus Balla [1452126461, Format: AZW3]


Download cookbook “Bar Tartine: Techniques & Recipes by Cortney Burns, Nicolaus Balla [1452126461, Format: AZW3]”

Posted on April 2019April 2022

Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant by Marc Forgione, Olga Massov [1118302788, Format: EPUB]


Download cookbook “Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant by Marc Forgione, Olga Massov [1118302788, Format: EPUB]”

Posted on April 2019May 2019

Professional Cooking 7th Edition by Wayne Gisslen [0470197528, Format: PDF]


Download cookbook “Professional Cooking 7th Edition by Wayne Gisslen [0470197528, Format: PDF]”

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Total published ebooks

35323