Posted on December 27, 2018September 17, 2023 All or Nothing: One Chef’s Appetite for the Extreme by Jesse Schenker [0062339303, Format: EPUB] Download cookbook “All or Nothing: One Chef’s Appetite for the Extreme by Jesse Schenker [0062339303, Format: EPUB]”
Posted on December 26, 2018April 18, 2022 Bakery Food Manufacture and Quality: Water Control and Effects by Stanley P. Cauvain, Linda S. Young [140517613X, Format: EPUB] Download cookbook “Bakery Food Manufacture and Quality: Water Control and Effects by Stanley P. Cauvain, Linda S. Young [140517613X, Format: EPUB]”
Posted on December 24, 2018April 18, 2022 Metal Contamination of Food: Its Significance for Food Quality and Human Health by Conor Reilly [0632059273, Format: PDF] Download cookbook “Metal Contamination of Food: Its Significance for Food Quality and Human Health by Conor Reilly [0632059273, Format: PDF]”
Posted on December 23, 2018April 18, 2022 Trends in Food Engineering (Food Preservation Technology) by Gustavo V. Barbosa-Canovas, Jorge E. Lozano, Efren Parada-Arias, Cristina Anon [1566769914, Format: EPUB] Download cookbook “Trends in Food Engineering (Food Preservation Technology) by Gustavo V. Barbosa-Canovas, Jorge E. Lozano, Efren Parada-Arias, Cristina Anon [1566769914, Format: EPUB]”
Posted on December 17, 2018April 18, 2022 Sweet Treats around the World: An Encyclopedia of Food and Culture by Timothy G. Roufs, Kathleen Smyth Roufs [1610692209, Format: PDF] Download cookbook “Sweet Treats around the World: An Encyclopedia of Food and Culture by Timothy G. Roufs, Kathleen Smyth Roufs [1610692209, Format: PDF]”
Posted on December 17, 2018April 18, 2022 Le Cordon Bleu Cuisine Foundations: Basic Classic Recipes by Le Cordon Bleu [1435481380, Format: PDF] Download cookbook “Le Cordon Bleu Cuisine Foundations: Basic Classic Recipes by Le Cordon Bleu [1435481380, Format: PDF]”
Posted on December 15, 2018April 18, 2022 Encyclopedia of Pasta (California Studies in Food and Culture) by Vita Oretta Zanini De [0520255224, Format: EPUB] Download cookbook “Encyclopedia of Pasta (California Studies in Food and Culture) by Vita Oretta Zanini De [0520255224, Format: EPUB]”
Posted on December 15, 2018April 18, 2022 The Other Milk: Reinventing Soy in RPDFlican China by Jia-Chen Fu hD [0295744049, Format: PDF] Download cookbook “The Other Milk: Reinventing Soy in RPDFlican China by Jia-Chen Fu hD [0295744049, Format: PDF]”
Posted on December 13, 2018August 7, 2023 Eating History: Thirty Turning Points in the Making of American Cuisine (Arts and Traditions of the Table: Perspectives on Culinary History) by Andrew F. Smith [0231140924, Format: EPUB] Download cookbook “Eating History: Thirty Turning Points in the Making of American Cuisine (Arts and Traditions of the Table: Perspectives on Culinary History) by Andrew F. Smith [0231140924, Format: EPUB]”
Posted on December 10, 2018April 18, 2022 Science and Technology of Aroma, Flavor, and Fragrance in Rice by Deepak Kumar Verma, Prem Prakash Srivastav [1771886609, Format: PDF] Download cookbook “Science and Technology of Aroma, Flavor, and Fragrance in Rice by Deepak Kumar Verma, Prem Prakash Srivastav [1771886609, Format: PDF]”
Posted on December 9, 2018April 18, 2022 Food: A Dictionary of Literal and Nonliteral Terms by Robert Palmatier [0313314365, Format: PDF] Download cookbook “Food: A Dictionary of Literal and Nonliteral Terms by Robert Palmatier [0313314365, Format: PDF]”
Posted on December 7, 2018April 18, 2022 Food Process Modelling by L. M. M.. Tijskens, M. Hertog, Bart M. Nicolai [0849312248, Format: PDF] Download cookbook “Food Process Modelling by L. M. M.. Tijskens, M. Hertog, Bart M. Nicolai [0849312248, Format: PDF]”
Posted on December 5, 2018August 20, 2023 Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours by Jancis Robinson, Julia Harding, Jose Vouillamoz [0062206362, Format: EPUB] Download cookbook “Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours by Jancis Robinson, Julia Harding, Jose Vouillamoz [0062206362, Format: EPUB]”
Posted on December 4, 2018April 18, 2022 Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles by Ray Daniels [0937381500, Format: EPUB] Download cookbook “Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles by Ray Daniels [0937381500, Format: EPUB]”
Posted on December 3, 2018April 18, 2022 Grits: A Cultural and Culinary Journey Through the South by Erin Byers Murray [1250116074, Format: EPUB] Download cookbook “Grits: A Cultural and Culinary Journey Through the South by Erin Byers Murray [1250116074, Format: EPUB]”
Posted on December 3, 2018April 18, 2022 Beverage Industry Microfiltration by Nathan Starbard [0813812712, Format: PDF] Download cookbook “Beverage Industry Microfiltration by Nathan Starbard [0813812712, Format: PDF]”
Posted on December 2, 2018April 18, 2022 Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat by Jonathan Kauffman [0062437305, Format: EPUB] Download cookbook “Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat by Jonathan Kauffman [0062437305, Format: EPUB]”
Posted on November 29, 2018April 18, 2022 Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts by David McMillan, Frederic Morin, Meredith Erickson [1524732303, Format: EPUB] Download cookbook “Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts by David McMillan, Frederic Morin, Meredith Erickson [1524732303, Format: EPUB]”
Posted on November 24, 2018April 17, 2022 Bread making: Improving quality (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Stanley P. Cauvain [1855735539, Format: PDF] Download cookbook “Bread making: Improving quality (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Stanley P. Cauvain [1855735539, Format: PDF]”
Posted on November 23, 2018April 17, 2022 The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats by Daniel Stone [1101990589, Format: EPUB] Download cookbook “The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats by Daniel Stone [1101990589, Format: EPUB]”
