- Title: Caribbean Cookery Secrets
- Autor: David Daley, Gwendolyn Daley
- Pages: 208
- Publisher (Publication Date): How to Books; UK ed. edition (May 16, 2013)
- Language: English
- ISBN-10: 0716022982
- Download File Format: EPUB
Embark on a journey around the different islands of the Caribbean and find out how to make the most popular dishes, such as jerk chicken with rice and peas, as well as celebrated national dishes, including fish chowder and pepper pot stew.
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