Beginner’s Guide to Cooking with Spices (Essential Spices and Herbs Book 9) by Joseph Veebe [B07MVPMDNH, Format: AZW3]

• Title: Beginner’s Guide to Cooking with Spices (Essential Spices and Herbs Book 9)
• Autor: Joseph Veebe
• Pages: 128
• Publisher (Publication Date): Essential Spices and Herbs (January 26, 2019)
• Language: English
• ISBN-10:
• ASIN:> B07MVPMDNH
• Download File Format: AZW3

Have you ever wondered how to cook with spices? Learn about the many benefits of spices and how to cook with them!

Spices and herbs have numerous health benefits including anti-inflammatory, anti-oxidant, anti-cancer and anti-bacterial properties
Find out how to start using spices as seasoning and health ingredient. Includes sample recipes

Beginner’s guide to cooking with spices is an introductory book that explains the history, various uses and their medicinal properties and health benefits. The book details how they may be easily incorporated in everyday cooking. The book will cover the following:

History of Spices

Common spices used in cooking and history and health benefits of each

Health benefits of spices and herbs

Spice mixes from around the world and their uses

Tips for cooking with Spices

Cooking Vegan with Spices

Cooking Meat and Fish with spices

Spiced Rice Dishes

Spicy Soups and Broths

References