Beef & Veal (The Good Cook Techniques & Recipes Series) by Editors of Time-Life Books, Pamela Marke [0809428520, Format: PDF]

• Title: Beef & Veal (The Good Cook Techniques & Recipes Series)
• Autor: Editors of Time-Life Books, Pamela Marke
• Pages: 176
• Publisher (Publication Date): Time-Life Books; 1st edition (January 1, 1979)
• Language: English
• ISBN-10: 0809428520
• Download File Format: PDF

Chapters include: Introduction * Roasting * Broiling and Grilling * Frying * Braising * Poaching * A Medley of Methods * and much more.