Baking :Baking bread for beginners by Leonardo Forkish, leo’s baking publishing [EPUB: B08LT21PZR]

• Title: Baking :Baking bread for beginners: Cookbook for Beginners, The Essential Guide to Baking Kneaded Breads + The best and simplest recipes for preparing bread from different cultures
• Author:Leonardo Forkish, leo’s baking publishing
• Pages:
• Publisher (Publication Date):October 24, 2020
• Language: English
• ASIN: B08LT21PZR
• Download File Format:EPUB

All the information and skills you need to know in order to transfer your level from a beginner to an artist in baking bread

Baking is big science and a powerful world full of details. Because of this very often, our unfamiliarity with the basic principles of baking causes us to have disappointing experiences. Thus, we feel that the experience was not pleasant and we could not enjoy it. and This is the goal of the book to organize and arrange ideas and get the basic pillars to start in this field, And we have realized everything you need to know before starting and submitting in the matter, and we have moved away from the complexity. This book is not for teaching, but rather to teach you skills through which you can understand the art of baking bread

Dear mother or the chef, the book will share with you the most important skills and basics of baking so that you can start while you are reassured and confident in the satisfactory outcome
If you want to simplify the matter and learn how to prepare bread and get results that please you, far from the complexity and boring educational explanation, it will be a very suitable book for you

Our encouragement for every mother is that she tries to bake at home and make the children happy and feel the joy of baking without stress and anxiety about unsatisfactory results
Everything contained in this book

The book is divided into two parts

Chapter 1: Everything related to the initial stages and good preparation for submission in the fun baking phase and this includes baking skills, the tools used, the components of the bread dough, the necessary instructions … etc.
Chapter 2: 30 different, varied and simple recipes in a professional sense, there is no repetition, they are from different cultures and are considered as a start and easy for beginners

This book will shorten the time for you that can be wasted on information that is not useful to you in this field, and I tell you I have a strong belief that things like these are the strength of love among your family members. They are just small pieces of bread. Make and spread love