American Cuisine (2nd Edition) by BookSumo Press [PDF: 1097154556]

• Title: American Cuisine: Discover Delicious American Cooking with an Easy American Cookbook (2nd Edition)
• Autor: BookSumo Press
• Pages: 95
• Publisher (Publication Date): Independently published (May 6, 2019)
• Language: English
• ISBN-10: 1097154556
• Download File Format: PDF

Welcome to America.

Get your copy of the best and most unique American recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on American foods. American Cuisine is a complete set of simple but very unique American recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the American Recipes You Will Learn:

San Antonio Stroganoff
Houston Salsa
Baked Bean Burritos Texas
Waco Lasagna
Tex Mex Quesadillas x Fajitas
A Real Knish
Binghamton Chicken Sandwich (Spiedies)
Empire Rye Bread
Manhattan Homemade Pizzeria Pizza
Louisiana Shrimp Boil
Cajun Chicken Cutlets
Blackened Lobster Sauce
How to Make Catfish
Pot Pie Creole
Hawaiian Fried Rice
Shiitake Chicken Breast
Tropical Wontons
Baked Kalua Pork
Hawaiian Swiss Sliders
Floridian Couscous and Snapper
Cuban Sandwich
Florida Style Pizza
Latin Onion
Sunshine Chops
Miami Style Pasta
California Style Chocolate Cookies
Honey Cheese Figs
Mint Curry
Mexican Style Spicy Tacos
Simply Corn Fried
Buttermilk Cornbread
Chickasaw Greens
Real Southern Macaroni and Cheese
American Meatballs
Carolina Kitchen Mushrooms
Deep South Chowder
Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!Related Searches: American cookbook, American recipes, American food, American, american cooking, american cuisine, american recipe book