When people talk about the most diverse and vibrant cuisines on earth, Spanish food always makes the cut. From gazpacho to paella, traditional Spanish recipes have achieved worldwide fame for combining cultural diversity, taste, and health. Political and social influences have played a key role in shaping these recipes.
Throughout Spanish history, different dishes have been transformed to create many versions that have been passed on from one generation to another. Traditions, customs and societies—all have contributed to shaping Spanish food culture.
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![Spanish Cooking for Beginners by Gabriela Llamas [EPUB: 0760379580]](https://cookebooks.info/wp-content/uploads/2022/05/0760379580.jpg "Spanish Cooking for Beginners by Gabriela Llamas [EPUB: 0760379580]")
