- Title: The Art of Turkish Cooking: Or, Delectable Delights of Topkapi
- Autor: NeSet, Eren
- Pages:
- Publisher (Publication Date): Doubleday; First edition (January 1969)
- Language: English
- ISBN-10: 0385092024
- Download File Format: PDF
Various dishes made from a Turkish standpoint. One can get a real take on how people from this country like their food. Great cookbook to add to your flavors from around the world
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