The Art of the Confectioner: Sugarwork and Pastillage by Ewald Notter [0470398922, Format: PDF]


  • Title: The Art of the Confectioner: Sugarwork and Pastillage
  • Autor: Ewald Notter
  • Pages: 368
  • Publisher (Publication Date): Wiley 2012-04-17
  • Language: English
  • ISBN-10: 0470398922
  • Download File Format: PDF