- Title: 6 Ingredient Solution: How to Coax More Flavor from Fewer Ingredients
- Autor: America’s Test Kitchen
- Pages: 328
- Publisher (Publication Date): America’s Test Kitchen (August 1, 2013)
- Language: English
- ISBN-10: 1936493446
- Download File Format: EPUB
Classic meals made with only six ingredients
Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner–worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America’s Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you’d expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking methods for everything from starters and soups to braises, casseroles, pastas, and desserts–without losing any flavor.
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