400 Secrets of gastronomy by Gabriel Ribeiro [PDF: B08883R77T]

• Title: 400 Secrets of gastronomy : More than 100 Bonus Secrets | CHEF FELIX (Master Felix Book 1)
• Autor: Gabriel Ribeiro
• Pages: 69
• Publisher (Publication Date): May 6, 2020
• Language: English
• ASIN: B08883R77T
• Download File Format: PDF

The book 400 Secrets of cooking was inspired by the renowned chef felix, prepared and served directly from the heart of his home, with recipes inspired by Hundreds of discoveries made over the years.

Felix believes there is no better way than to share a great meal. The 400 Secrets of Gastronomy ebook includes more than 400 secrets and recipes – from breakfast, lunch and dinner to small plates, snacks and desserts, fruits, featuring a modern selection of American classics and family favorites. Within the 400 Secrets Ebook, you will find recipes that the whole family will enjoy, on the following items

Sugar
Lettuce
Rice
Birds
Olive oil
Fish
Bacon
Potato
Sweet potato
Cake
Coffee
Meat
Onion
Tea
Smells
Milk cream
Sweets
Excess Fat
Bean
Oven and Stove
Cold
Fried food
Fresh fruit
Dry fruits
Seafood
Gelatine
Ice
Vegetables
milk
Cookware Cleaning **
Cleaning of utensils
Mayonnaise
butter
Pastas
Kids
Sauces
and much more.
There are more than 400 secrets available that you will love.