25 Essentials: Techniques for Planking by Karen Adler, Judith Fertig [1558326685, Format: EPUB]

• Title: 25 Essentials: Techniques for Planking
• Autor: Karen Adler, Judith Fertig
• Pages: 128
• Publisher (Publication Date): Harvard Common Press; Spi edition (April 17, 2010)
• Language: English
• ISBN-10: 1558326685
• Download File Format: EPUB

Got wood? You should. Cooking on a plank is the simplest way to infuse your food with the subtle taste and aroma of smoke.

Best part is, you don’t need a fancy rig, special equipment, or complicated directions to start planking. All you really need is a board and this book. With the 25 essential techniques you’ll find in these pages, you’ll be planking like a pro in no time—outdoors and in. This book features tempting fare such as Griddle-Planked Brie with Amaretto-Peach Chutney and Cranberry Conserve, Plank-Roasted Pears with Blue Cheese, Cheese- and Herb-Stuffed Planked Portobello Mushrooms, and Garlic and Rosemary-Slathered Planked Pork Chops. Armed with this concise and handy primer, anyone can become a planking and grilling pro in no time!