The Venison Cookbook: Venison Dishes from Fast to Fancy by Kate Fiduccia [1616084561, Format: EPUB]

• Title: The Venison Cookbook: Venison Dishes from Fast to Fancy
• Autor: Kate Fiduccia
• Pages: 128
• Publisher (Publication Date): Skyhorse Publishing 2011-11-01
• Language: English
• ISBN-10: 1616084561
• Download File Format: EPUB

Among hunters and non-hunters alike, venison has found a hungry audience. It’s a healthy, low-fat alternative to beef, with only 3.6 grams of fat per 4-ounce serving. Collected here are 150 delicious venison recipes that run the gamut from down-home favorites to gourmet delights.

Learn to make tasty dishes, such as: venison carpaccio with mustard sauce; mushrooms with venison stuffing; venison filet wellington; wild game lasagna italiano; deer camp casserole; venison meatball stew; and many more. With color photographs, stories, and tips from the author, The Venison Cookbook is both an entertaining read and an indispensable reference tool for any hunter’s kitchen.